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All the Trimmings  2049N

All the Trimmings Class Information

Sessions:

1

Dates:

10/20/2025

Location: Instructor:
  • A Webb

Meeting Times

  • Monday 6:30 PM - 8:30 PM

Description

Learn how to prepare "all the trimmings" for your Thanksgiving Day Dinner.  You will make gravy, stuffing, biscuits, a cranberry dish, a vegetable, and a potato dish - all from scratch.  Just in time for your ultimate Thanksgiving Day Feast. Please bring containers for take-home.

Additional Notes

Non-refundable consumable fee of $15 is included in price.

Fees

  • Class Fee $50.00
Total: $50.00

Please Note: this class has already started